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MENU

sample menu. subject to change.

OYSTERS ON THE HALF SHELL/// raw, lime granita OR coal roasted, nam jim 3/ea

PEANUTS/// lemongrass, marash chili 4

WAGYU SHORT RIB BEEF JERKY SKEWERS 4/ea

TWICE FRIED POTATOES/// harissa 6

CHARRED GREEN BEANS/// green curry, almonds 6

LOCAL VEGETABLE CRUDITÉS/// local vegetables, elmwood ranch 12

SWEET POTATO BABA GHANOUSH/// pomegranate, mint 13

PORK STEAK SANDWICH/// pickled green tomato, bbq sauce 12

LAMB CRUDA/// yogurt, kheema spices, lavash 15

GRILLED BROCCOLI CAESAR/// dill, shallot, breadcrumbs 13

GNOCHETTI SARDI/// eggplant, tomato, zaatar 15

HOT FRIED CHICKEN LIVER/// vegetable escabeche 14

GRILLED CHICKEN WINGS/// jerk flavors 8

BANGS ISLAND MUSSELS/// shoestring potatoes, szechuan spice 21

MAFALDA/// grilled vegetable bolognese 16

ELMWOOD BURGER/// korean bbq sauce, bacon, fried shallots, american cheese, pickles 16

SPICE-ROASTED POUSSIN/// muhammara, aleppo, cumin, coriander 23

WHOLE GRILLED BLACK BASS/// salsa verde, candied lemon 38

35-DAY DRY-AGED FLANNERY BEEF RIBEYE FOR TWO/// grilled ssamjang 77

SWEET

ROASTED LOCAL APPLE/// maple, ember caramel, vanilla ice cream 10

CHARRED LEMON TART/// maple whipped cream 10

BANANA UPSIDE DOWN CAKE/// brown sugar, almonds, demerara ice cream 10

CONCORD GRAPE SEMIFREDDO///brownie, salted milk chocolate 10